Broth served with herbs, cheese and bread from Gerry Galvin
Cookery Demonstrations, Events, Talks

The Fumbally Stables – Seaweeds: Meet them, Eat them … Love them, 30th September, 2015

There are over 500 seaweeds on our coastline and they are all edible. Join Prannie Rhatigan for an evening’s introduction to seaweed harvesting and cooking. Prannie will talk about the health benefits of seaweeds, seaweed identification, harvesting, storage and preparation. The demonstration will feature red, green and brown seaweeds in hearty everyday food – think;…

Cookery Demonstrations, Events, Music, Sligo Seaweed Days, Talks, W B Yeats, Walks

Yeats 150 Harp Festival of Moons – Blue Moon 2015

As part of the Yeats 150: Harp Festival of Moons, The Irish Seaweed Kitchen team up with Eithna’s by the Sea and Drumcliffe Teahouse, a host of musicians and a storyteller to make Friday, 31st July, 2015 a very special full moon date to remember.

Experience the magic of Yeats in this hallowed corner of the Wild Atlantic Way during a day learning about seaweeds and an evening of enjoying poetry, music, storytelling and food in the shadow of Benbulben.

Events, Talks

Seaweed Festival in aid of North Devon Hospice, 14th June, 2015

Prannie is delighted to give a talk at this new annual event being held in Clovelly, Devon to promote seaweed for its immense health and nutritional benefits. As seaweed is hugely versatile, quay kitchens will have a surprising variety of dishes and stalls will be selling a range of seaweed products along with demonstrations, crafts and talks. Her books and Guides will…

Cookery Demonstrations, Events, Sligo Seaweed Days, Walks

So Sligo Food Festival – Seaweed walk and alfresco lunch, 12th June, 2015

Friday 12th June 2015 at 9.15 am. Culinary adventure on Coney Island Seaweed Identification Walk and al fresco lunch on Coney Island-hosted by Irish Seaweed Kitchen and Tra Ban Restaurant. Join world renowned seaweed expert Dr Prannie Rhatigan for an edible seaweed identification walk and harvest followed by lunch of Lissadell mussels cooked on the…