SEAWEEDS – meet them, eat them…love them… Saturday the 24th May, 4pm at the 8th Burren Slow Food Festival, 2014. Demo and Talk assisted by chef Eithna O Sullivan This years’ festival theme was SEAWEED.
Held on July 25th and 26th 2013 was a great success… Included seaweed identification walk, cookery demo and seaweed buffet. It was so enjoyable we are considering doing it all again in 2014!
The day comprises an introduction to Irish seaweeds in season, a demonstration on cooking with seaweed with tastings, a light organic lunch containing seaweeds of course! (soup, breads and salad) and a walk on the local beach to locate and identify seaweeds in season. Recipes and lunch inclusive of cost for the day, which…
So Sligo Festival, Strandhill Saturday 19th May 2012 Prannie Rhatigan and Johnny Waters from the Irish Seaweed Kitchen will lead the Seaweed Identification walk in Strandhill.Seaweeds secrets for healthy cooking, gardening and beautifying will be shared on the walk as each seaweed is identified. Bring warm waterproof clothes and non slip boots or wellies. Meet:10…