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Seaweed identification walk, talk, brunch and live music al fresco with Prannie and Tra Ban Restaurant on the 18th June, 2016. Brunch will feature locally sourced seafood and seaweed. Al fresco musical treat by Rick Epping Date: 18th June, 2016 Time: 8:30am – 1:30pm Meeting point: Strand Bar, Strandhill. Price: €45