Broth served with herbs, cheese and bread from Gerry Galvin

Seaweeds: Meet them, Eat them … Love them

There are over 500 seaweeds on our coastline and they are all edible. Join Prannie Rhatigan for an evening’s introduction to seaweed harvesting and cooking. Prannie will talk about the health benefits of seaweeds, seaweed identification, harvesting, storage and preparation. The demonstration will feature red, green and brown seaweeds in hearty everyday food – think;…

Chopping up some sea vegetables

Celtic Fringe Festival – Culinary Demonstration

Seaweeds: meet them, eat them…love them A culinary demonstration and seaweed tasting at Eithna’s by the sea in Mullaghmore. Free Event: Donations towards Armada Interpretive & Visitor Centre

Broth served with herbs, cheese and bread from Gerry Galvin
Cookery Demonstrations, Events, Talks

The Fumbally Stables – Seaweeds: Meet them, Eat them … Love them, 30th September, 2015

There are over 500 seaweeds on our coastline and they are all edible. Join Prannie Rhatigan for an evening’s introduction to seaweed harvesting and cooking. Prannie will talk about the health benefits of seaweeds, seaweed identification, harvesting, storage and preparation. The demonstration will feature red, green and brown seaweeds in hearty everyday food – think;…