Prannie will host a seaweed cookery demonstration on “Seaweed Sunday” 26th july, 2015 at the Ocean Sands Hotel as part of the Enniscrone Black Pig Festival.
Prannie will deliver an academic talk on the health benefits of seaweeds and host a seaweed cookery demonstration for students attending the University of Cadiz’s 2nd international Seaweed Summer School on the 13th July, 2015.
As part of the Yeats 150: Harp Festival of Moons, The Irish Seaweed Kitchen team up with Eithna’s by the Sea and Drumcliffe Teahouse, a host of musicians and a storyteller to make Friday, 31st July, 2015 a very special full moon date to remember.
Experience the magic of Yeats in this hallowed corner of the Wild Atlantic Way during a day learning about seaweeds and an evening of enjoying poetry, music, storytelling and food in the shadow of Benbulben.
Prannie is delighted to give a talk at this new annual event being held in Clovelly, Devon to promote seaweed for its immense health and nutritional benefits. As seaweed is hugely versatile, quay kitchens will have a surprising variety of dishes and stalls will be selling a range of seaweed products along with demonstrations, crafts and talks. Her books and Guides will…
Friday 12th June 2015 at 9.15 am. Culinary adventure on Coney Island Seaweed Identification Walk and al fresco lunch on Coney Island-hosted by Irish Seaweed Kitchen and Tra Ban Restaurant. Join world renowned seaweed expert Dr Prannie Rhatigan for an edible seaweed identification walk and harvest followed by lunch of Lissadell mussels cooked on the…
Prannie is looking forward to the Wild Atlantic Seaweed Festival in Ballybunnion, North Kerry on the 5th, 6th and 7th of June 2015. The festival celebrates everything that is good about seaweed…from seaweed cookery, healthy living, beauty products and the age-old tradition of soaking in seaweed baths. Saturday 6th June 12 noon until 2.30 :…
Sligo Seaweed Days are our walk and talk tours around the coast of Sligo. Our aim is for you to leave knowing how to harvest, to store and to use seaweeds in your cooking.
Dakini Tidal Wilds Located on the west coast of Vancouver Island, B.C. Amanda Swinimer the proprietor products range from: Winged Kelp (Alaria marginata) and Bull Kelp (Nereocystis luetkeana) are all harvested by hand. Kelp Flakes are also available. Salves made by Amanda Swinimer are: Psoriasis & Eczema Salve Fireweed Anti-Inflammatory Healing Salve Swordfern & Comfrey…
Seaweeds … Meet them, Eat them, Love them … Swopping books with the talented Wendy Nelson from Wellington New Zealand when visiting Lea Bramley at Tora on the south east coast
Saturday July 12th, 2014, 10am-4pm Seaweed Workshop with Dr. Prannie Rhatigan with Amanda Swinimer & Christine Hopkins @ The Ocean Wilderness Inn, located 12 km west of Sooke on West Coast Road To register for the workshop and for accommodation contact: Lori @ Ph.~(250) 646-2116 Cost for workshop only: $120.00 Tickets for the Friday…
Seaweed Intensive – With Dr. Prannie Rhatigan…from Ireland! Friday July 11, 2014, 6:30-9:30pm – No booking necessary- just come along Seaweed Talk by Dr. Prannie Rhatigan @ The Shirley Hall, located 20km west of Sooke on West Coast Road
Introduction to Seaweeds & 3 Course Seafood Brunch at Eithna’s in association with SÓ Sligo Food & Cultural Festival 2014 Sunday, 15 June 2014 11am rendezvous at Eithnas By The Sea in Mullaghmore (currently awarded Seafood Restaurant of the Year by Georgina Campbell). Enjoy a brief introduction to seaweeds with Dr Prannie Rhatigan in the…